Every Monday I ask a question, to get to know YOU better. Ready for today’s? What constitutes the perfect meal?
I envision a plump steelhead trout grilled in lemon butter; steamed fresh veggies kissed with garlic and herbs; tender rice pilaf; and the silkiest chocolate crème brulee’ melting on my tongue.
Can’t forget my favorite drink: strong coffee, the darkest roast, brewed in a French press from freshly ground beans.
Your turn…
